Ho ho ho, here comes to the year end and it’s time to enjoy each other’s company and celebrate the Christmas and New Year holiday together. Let’s continue to celebrate the traditions and festive season by enjoying a good meal together with family and friends.
New Year’s Eve Menu RM 228++
- Intro – Hokkaido Scallop with Cauliflower Puree and Fried Leek
- Appetizer – Kebabs of Grilled Chorizo with Mushroom & Zucchini & Red Capsicum Sauce
- Pasta – Ravioli with Spinach & Calamari & Pici Pasta with Porcini Mushrooms
- Main Course – Oven baked Ocean Trout served with Fried Kale, Lemon Butter Sauce OR Roasted Angus Tenderloin Chateaubriand served with Mashed Truffle & Bordelaise Sauce
- Dessert – Raspberry Cheesecake with Pistachio Crumb & Vanilla Gelato
In the spirit of spreading joy, kindness, beauty and love during the Christmas and New Year season, we would like to wish everyone a Happy New Year ahead. Let’s welcome Happy New Year 2018, by celebrating great moments at Sapore!